牛たんと海鮮魚介　陸奥国　彦左衛門

Specials

Enjoy Sendai's thick-sliced beef tongue ♪ [Thick-sliced beef tongue exhaustion course]
4950 yen(Tax included)
This is a luxury course where you can enjoy a wide range of beef tongue, such as thick-sliced beef tongue in Sendai, beef tongue sausage, and beef tongue meatballs.You can also add a 2-hour all-you-can-drink for +2,200 yen (tax included), so please use it for various banquets.The deadline for reservations is 2 days in advance.We are waiting for you with a private room.
Enjoy Tohoku cuisine at a reasonable price ♪ [Easy course]
2200 yen(Tax included)
Salad, sashimi, hors d'oeuvre, 2 dishes, meals, desserts and hearty content.You can enjoy Tohoku's local cuisine and seafood.As with the thick-sliced beef tongue course, you can also add a 2-hour all-you-can-drink for +2,200 yen (tax included).
Beef tongue main [Beef tongue great satisfaction course]
3850 yen(Tax included)
This is a course where you can enjoy Sendai beef tongue.The goodness of cospa where you can enjoy a wide range of Tohoku's local cuisine and eat Sendai beef tongue ◎ Also, the course of 3850 yen or more is not served on a platter but is served individually ♪ Please spend a relaxing time in the digging private room.

There are 7 digging seats for 2 to 4 people and 2 seats for 4 to 6 people in a completely private room.We thoroughly ventilate and disinfect so that you can use it with peace of mind even in the case of Korona-ka.
At the counter seats, which are welcomed by one person, you can enjoy the charcoal-grilled Sendai beef tongue with a high degree of realism.
Equipped with a huge cage so that fresh fish can be served fresh.We will provide Tohoku fish in a super fresh state so that we can handle it after you place an order.

ぎゅうたんとかいせんぎょかい　むつのくに　ひこざえもん

Address
千葉県成田市花崎町534
Access
About a 3-minute walk from the west exit of Keisei Narita Station on the Keisei Main Line / About a 3-minute walk from the east exit of Narita Station on the JR Narita Line
Phone number
0476-20-0502
Business hours
Mon, Tue, Thu-Sun, Holidays, Days before holidays: 17: 00-1: 00 (Cooking LO Next 0:00 Drink LO Next 0:30)
Regular holiday
water
Related pages

Initiative for customers
[When entering the store]
Encourage people who feel unwell to put a voluntary restraintTemperature check when entering the storeRequest for wearing masks in the facilityPlace hand sanitizers in the store
[Direction to table]
Install a partition for each tableInstall a partition at the counterKeep a certain distance between table seatsNo allow to share a table with other groups
[Table/counter service]
Keep a certain distance with customers at time of orderInstall equipment for ventilation in a private room
[Accounting process]
Enable to make payment in a non-contact manner
Safety and health management for employees
Temperature check at the start of workWearing masksFrequent handwashing
Sanitary management of the store
Install equipment for ventilation and air infiltrationDisinfect locations frequented by large numbers of peopleDisinfect equipment/desk accessoriesHand dryers in restroom are out of service

*An ordinance to prevent passive smoking came into effect as from April 1, 2020. Please contact the restaurant for the correct information.

All You Can Drink
There
All You Can Eat
None
Alcoholic beverages
Cocktail enrichment、Shochu fulfillment、Enriching sake、Wine fulfillment
Bringing children
No children with children
Special occasion / Surprise option
Yes
Live performance
None
Pets allowed in
No